Tag Archives: Greatly Terrific Food Outing

Greatly Terrific Food Outing: Flower Child Cafe, Chatswood

Review: Flower Child Chatswood - Brunch Menu

The Verdict
  • Setting & Atmosphere
  • Food
  • Service
  • Value For Money
4

OVERALL SUMMARY

For lovers of Victorian antiquity!

A garden oasis in the middle of a shopping centre…that serves food? Welcome to Flower Child, a Victorian Conservatory styled cafe that’s sure to create a memorable dining experience, even in a shopping centre!

Setting And Atmosphere

If I have to be honest, I’m not too fond of cafe’s that reside in shopping centres…I don’t know, I find them slightly claustrophobic, the artificial light gives off a sterile vibe that I don’t like eating my food under, and I miss the fresh air and natural sunlight of open windows…In saying this, I have to admit Flower Child managed to change my mind.

Hidden amongst Westfield Chatswood’s bustling shopping centre, there’s a secret garden oasis perfect for any introvert to carve out a little piece of tranquility and quiet. Styled with the antiquity of a Victorian conservatory, a rustic blue interior is complimented with distressed wooden accents and a myriad of hanging plants. It’s beautifully inviting and instantly calms the senses. In fact, where can I get one?

The seating area is perfectly situated in front of a glass windowed wall, ensuring full sunlight filters through.  It was lovely to sit under.  In fact the only negatives were that our table, along with a few others were particularly wobbly, making the dining experience a little dubious – no one wants a cup of coffee spilled all over them because of an unsteady table!

Review: Flower Child Cafe Chatswood

 Review: Flower Child Cafe Chatswood

 

Food

The food at Flower Child is wholesome, rustic, beautifully presented and delicious.  Each dish is filled with natural, well balanced flavours that work well together.

For brunch I had the Prosciutto and Asparagus Soldiers, because I am a mad fan of prosciutto and always get a little bit excited when I see it on a brunch menu.  Served with a poached egg covered in burnt butter hollandaise, buffalo mozzarella, tomato dust and a freshly baked croissant, my first thought was…”it looks a little dry and flavourless…doesn’t it?”  Regardless, I ushered a spoonful in my mouth and was pleasantly surprised.  This dish wasn’t nearly as dry as it looked and the flavours complimented each other well. It was simple, yet tasty.

Next on the brunch menu was The Vegan Bowl..and boy was this dish a winner.  Presentation, tick. Tastiness, tick. An excellent serving size, tick, tick, tick!!!  The saltiness of the haloumi (added for $4 extra but totally worth it if you’re not vegan) in this scrumptious dish suited the sweetness of the beetroot hummus perfectly and these two elements alone made the dish a winner.  Perfectly tender roast dutch carrots, moist falafel balls, avocado, cherry tomatoes and sweet potatoes accompanied the haloumi and beetroot hummus on a bed of quinoa.  The dish was garnished with toasted almonds and crispy chickpeas, providing the perfect amount of crunch. Overall The Vegan Bowl was delicious, fulfilling and healthy!  I’d go back just for this!

The drink menu was also great – the lychee and mint shake caught my eye and it was delicious.  For coffee lovers, Flower Child proudly serves The Grounds Coffee.

Review: Flower Child Chatswood - The Vegan Bowl
The Vegan Bowl (v), (gf) – House made falafel, quinoa, avocado, truss tomato, baby spinach, sweet potato, crispy chickpeas, roasted Dutch carrots, toasted almonds, beetroot hummus, radish, sesame seeds | $19 ( add haloumi +4 / egg +3 )

Review: Flower Child Chatswood - The Vegan Bowl

Review: Flower Child Chatswood - Prosciutto and Asparagus Soldiers
Prosciutto and Asparagus Soldiers – Poached egg covered in burnt butter hollandaise with shaved prosciutto, charred asparagus, buffalo mozzarella and tomato dust served with a freshly baked croissant | $20

Review: Flower Child Chatswood - Prosciutto and Asparagus Soldiers

Review: Flower Child Chatswood - Cappuccino
Regular Cappuccino | $4 Lychee & Mint Shake (not pictured) | $8.5

 

Service

Flower Child doesn’t take bookings, so when we arrived, there was a waiting list.  Turn over was fast however and the owner/floor manager was really friendly and took care of us while we waited.   He seemed to really care about his customers.

Value for Money

In Sydney, I’d have to say a brunch for $20 is average, if not slightly erring to the expensive side of things.  In saying this, the serving sizes at Flower Child were really decent and we left the cafe feeling full, which is always a bonus. Overall the food was delicious and we had a lovely brunch experience, so it was worth the price.

The Details

Where: 

Westfield Shopping Centre Chatswood, Shop 391, 1 Anderson St Chatswood.

Contact:  

lisa.k@flowerchildcafe.com.au

Opening Hours:

MONDAY – SUNDAY: 8AM – 5PM

( Kitchen closes at 3PM Weekdays,  3:30PM Weekends )

OPEN LATE THURSDAY: 8AM – 8PM

Walk ins only

Find Them Here:

Website

Menu

Facebook

Instagram

TwitterFlower Child Menu, Reviews, Photos, Location and Info - Zomato

Greatly Terrific Food Outing: Pokémon Cafe

The Verdict
  • Setting & Atmosphere
  • Food
  • Service
  • Value For Money
3.4

OVERALL SUMMARY

Pokéfood ironically isn’t the very best… ( ♪ like no one ever was…)

Eager to dine inside one of the world’s most beloved animes in real life?

If you were (or still are) excited about how great Pokémon Go was, Tokyo’s new Pokémon Cafe now gives you the opportunity to transform those childhood dreams into reality. Hey, a Pokémon trainer has got to eat somewhere amirite? With a menu that is both fun and eye-catching these Pokéfood creations are sure to win over hearts, but, can it prove super effective on the tastebuds? Let’s step in to find out!

SETTING AND ATMOSPHERE

okémon’s story is all about adventure in the great outdoors and so, it seems only fitting to create an interior that simulates the same kind of environment – a woodland-inspired scheme with cozy wooden furnishings, pockets of shrubbery to mimic being amongst nature and lots of space. Who would have known a real-life Pokémon Centre would look this chic!

The thing I appreciated the most during the dining experience was that the staff

encouraged customers to walk around and explore freely, letting us take as many photos as we wanted. Especially since in Japan, some theme restaurants discourage photography.

With lots of different seating options, photo spots with prop toys, TV screens playing and merchandise areas to enjoy, it’s a calm, friendly, and lively environment with excited customers old and young.  Like a small theme park, the restaurant is combined with a Pokemon Center Store right next door!

Food

hile the food was terribly cute to look at, the taste was definitely more suited to a kid’s palate. On the menu expect simple burger and fries combos, a limited variety of veggies and plenty of carbs and meat – the kind of things we all know kids love.

With no descriptions on the menu, you will need to ask the staff what is inside each dish should you have any dietary needs. Something I also noticed was that the food wasn’t served very hot and gets cold quickly if you leave it for more than a few minutes (most likely for little stomachs and mouths to handle). My Eevee Burger bun wasn’t even toasted! A burger with no toasted bun? What child-safe hell is this?! Due to the lackluster flavour of most dishes, I would only recommend the curry rice or 

carbonara for mains if you care for at least a decent dinner.

Dessert, unfortunately, didn’t get any better.  The Jigglypuff Cheesecake had no real cheese taste and had that “rubbery” gelatine texture you find when eating cheap cheesecake or pudding in Japan. The Eevee Pancakes were dry, at room temperature, and lacked any sort of taste alone or with the accompanying toppings. Imagine a store-bought pikelet, served untoasted with no jam or syrup to liven it up. This is what they tasted like and it was as sad as it sounds. 

The only saving grace it seemed was the drink menu, which had a decent number of winners. Gengar’s “Suspicious-Looking Light Smoothie” was an absolute must-try. It was so creamy and the grape flavour tasted out of this world!

pokemon cafe food

pokemon cafe food

Greedy Pikachu Plate – A mixed plate of tomato spaghetti, hamburg patty, Pikachu themed omurice and salad | 1,706 yen

pokemon cafe food

Energetic Pikachu Curry – Pikachu turmeric flavoured rice with star-shaped vegetables and meat curry sauce | 1,598 yen

pokemon cafe food

Hide and Seek Pikachu Carbonara – Pikachu’s “butt” peeking out of a salad bush haha! It’s an omelette covering a creamy carbonara pasta underneath  | 1,598 yen

pokemon cafe food

Eevee Burger – A teriyaki chicken burger with bitter chocolate nachos ears served with minestrone soup and chips | 1,706 yen

pokemon cafe food

Gengar’s Suspicious-Looking Light Smoothie – A creamy grape frozen smoothie with a glowing red ice cube | 864 yen

pokemon cafe food

L to R: Float Drink (Jolteon Version) | 918 yen, Gengar’s Suspicious-Looking Light Smoothie | 864 yen, Iced Oolong Tea

pokemon cafe food

Pokemon Cafe Fruit Pancake (Eevee Limited Edition) – A Pokemon Cafe original pancake served with fruit and whipped cream | 1,706 yen

pokemon cafe food

Jigglypuff Sings Cheesecake – A strawberry rare cheesecake shaped like Jigglypuff | 1,166 yen

SERVICE

he experience of being at the Pokemon Cafe really shines because of the staff. I found that all the staff were friendly and extremely smiley even for the last session of the evening. The majority of the waiters are bilingual and always ask if you need language assistance while they serve you.

Since the staff help guide you through the experience of being there, it was nice to feel like you were being taken care of during your stay. An example of this is the bonus “mini-games” you get to play with your waiter. When you are seated at your table, the staff will treat you to a little game to reveal your lucky character placemat which you get to take home as a souvenir. Should you want a specific character or

another placemat you can buy another one for a small charge.

Another fun activity is all guests who order a drink get to play a roulette game to win a special character coaster. None of these mini-games are advertised on the menu so it’s a nice touch to commemorate your time there. 

Also, before the end of your session, a cute Pokemon mascot will come out to greet guests for photos before your time comes to an end. The character changes but we were lucky to see the very new Eevee mascot for the soon to be released “Pokemon Let’s Go!” games which was fun to see and touch its fluffy fur!

VALUE FOR MONEY

lthough I think the drinks are decently priced, the food is expensive AF!

Seriously that pancake cost 1,706 yen and I felt I could make a better version with maple syrup and more fruit for less.

Not to mention the portion sizes of the food were more suited for lunchtime rather

than dinner. You might find you’ll have to order more dishes to satisfy your hunger if you’re feeling particularly hungry when you visit.

It’s definitely a once in a lifetime experience but somewhere you wouldn’t want to visit without a good reason to blow all that cash for a sub-par meal.

Greatly Terrific Food Outing: Spice Theory, Turramurra

THE VERDICT
  • Setting & Atmosphere
  • Food
  • Service
  • Value For Money
3.9

OVERALL SUMMARY

Modern Indian Cuisine

With no other cuisine using more spices than the Indian cuisine, it’s quite fitting that Turramuurra’s new kid on the block Indian restaurant is named “Spice Theory”.  So what can you expect from Spice Theory?  A sensory experience that celebrates Indian culture, flavours and hospitality.  The exotic menu aims to showcase the very best of Modern Indian Cuisine, so let’s see how the experience was!

 

SETTING AND ATMOSPHERE

Stepping inside Spice Theory, the first thing I noticed is how incredibly modern and chic it is – very sleek and minimalist in style.  The restaurant is relaxed, cosy and not too loud, making it perfect for an intimate dinner for two and some good conversation!

To add to the cultural experience I would have loved to see a little more culture in the decor!

 

FOOD

Spice Theory’s menu is extensive and exotic filled with traditional dishes I’d never heard of, to fan favourites (like butter chicken mmm!) all with notes of modern twists. Not knowing where to start, Kailash happily suggested some of the restaurants signature dishes.  I had brought my boyfriend with me – who is vegetarian – and we were very impressed with the variety of vegetarian options on offer.

To start we were served the Dahi Poori Chaat, the Mini Masala Dosa and the Mini Keema Dosa.  Living up to ‘providing a sensory experience’ the dishes were a treat to the eye as much as they were to the tastebuds.  The presentation of dishes at Spice Theory is one of the best I’ve seen amongst the Indian restaurants I’ve been to and all three dishes were flavoursome.  The Dosa’s were perfectly crisp with a flavoursome filling and the accompanying chutney’s really made the flavours sing.

The Dahi Poori Chaat was definitely a highlight.  It was a really unique dish and reminded me of a traditional Indian streetfood I’ve had.  It was great to see how Spice Theory transformed this traditional Indian streetfood into a modern, restaurant-worthy dish.

For main, the vegetarian curry Paneer Saag was definitely a highlight and I absolutely loved Kailash’s suggestion to pair it with a Peshwari Naan – something I wouldn’t have tried otherwise.  The sweetness of the Naan worked with the vegetarian curry beautifully and I am a definite fan of this combo!  We were also served the Chicken Tikka Masala, which was missing the ‘wow’ factor for me in terms of taste, but I appreciated that Spice Theory did not hold back on the heat for this curry! (And for non chilli fans, don’t worry, you can ask for your curries to be non spicy).

Too cool the palette we finished with two deserts; the Rose Panna Cotta and the Payasam.  These deserts were the perfect way to finish the meal being tasty and light for our already full bellies.  The Panna Cotta was perfectly creamy with a light rose fragrance and the Payasam was subtly spiced. Both beautifully presented and delicious!

I would also like to make a special note about the house wine – I’m not a huge wine fan and I loved this one!!

Review: Spice Theory Turramurra - Dahi Poori Chaat
Dahi Poori Chaat (V) – Small crispy puffed bread mixed with boiled potato, chickpeas and topped with chilled yoghurt and various chutneys | $10.90            
Review: Spice Theory Turramurra - Mini Masala Dosa
Mini Masala Dosa (V) – Crispy pancake filled with a traditional potato masala served with lentil broth, fresh coconut chutney and tomato chutney | $11.90
Review: Spice Theory Turramurra - Mini Masala Dosa
Filling inside Mini Masala Dosa
Review: Spice Theory Turramurra - Mini Keema Dosa
Mini Keema Dosa – Crispy pancake filled with minced masala lamb served with lentil broth, fresh coconut chutney and tomato chutney | $12.90
Review: Spice Theory Turramurra - Mini Keema Dosa
Filling inside the Mini Keema Dosa
Review: Spice Theory Turramurra - Main Dishes
Peshwari Naan (back) – Desiccated coconut, sugar and sultanas | $4.00 Garlic and Cheese Naan | $4.50 House Wine – Bud Burst Barossa Valley
Review: Spice Theory Turramurra - Paneer Saag Curry
Paneer Saag (V) – Cubes of Paneer in purée of English Spinach | $16.90
Review: Spice Theory Turramurra - Chicken Tikka Masala
Chicken Tikka Masala – Tender morsels of boneless chicken marinated in a blend of freshly ground herbs, baked over charcoal, then cooked in the chef’s special masala sauce | $19.50

Review: Spice Theory Turramurra - Rose Panna Cotta
Rose Panna Cotta – Rose-infused panna cotta | $6.00  
Review: Spice Theory Turramurra - Payasam
Payasam (V) – Traditional south Indian rice pudding | $8.00

 

Service

The staff at Spice Theory were extremely welcoming.  The floor manager in particular (I’m sorry his name has escaped me! ), was wonderful, if not one of the best floor managers I’ve come across.  He instinctively knew the delicate balance between being attentive without being too attentive.  He was extremely friendly, polite and provided excellent service.  He knew who I was straight away when he welcomed me in to the restaurant and was really passionate about educating me on the menu and the restaurant.  For this alone I would have rated the service 5/5 stars!

However…

One thing that made the night a little uncomfortable for me was that one member of staff asked multiple times about whether I would be writing a review, where I would post the review and if it would be published in the Newspaper as well. Asking multiple times throughout my dinner left me feeling like the experience became less about showcasing what the restaurant had to offer and more about what I would be writing in my review.

When invited as a guest, the best experiences are when the chefs and staff can’t wait to talk about how they came up with the idea for a particular dish and their mind is on their food and service so much that they completely forget about me writing a review.

As a suggestion, the PR agency should inform the restaurant who is coming, the style of reviews they write – for example I’ve never written for a newspaper – and also what they can expect from the blogger prior to their arrival.  This will mean the restaurant can focus on their service and the passion behind their menu, which is what I really want to see!

 

VALUE FOR MONEY

Spice Theory is excellent value for money.  The prices are really reasonable and the food is delicious overall.  I would visit again!

THE DETAILS

Where: 

1-3/1259 Pacific Highway, Turramurra NSW 2074

Contact:

(02) 99884242

Opening Hours:

Open 7 days: 5PM til late

Find Them Here:

Website

Facebook

Instagram

Spice Theory Indian Restaurant Menu, Reviews, Photos, Location and Info - Zomato

Please note that this was an invited food tasting